A Cocktail Expert on Where To Get the Best Cocktails in Istanbul

 


In Istanbul, experienced mixologists emerge to perform as the sun sets. At bars across the city, expect to see them shaking and stirring odd combinations like salted-caramel vodka with spicy ginger tonic. According to renowned mixologist Kevin Patnode, the following locations in Istanbul are ideal for enjoying your next cocktail. So, apply for a Turkish visa online if you want to enjoy the Istanbul cocktail nightlife.

 

Istanbul's nightlife offers a wide range of creative cocktails in establishments that range from upscale rooftop bars to clandestine speakeasies. The city has recently witnessed the emergence of a wide variety of renowned establishments devoted to the exquisite art of crafting cocktails, where talented mixologists create delicious seasonal creations using fresh ingredients. Award-winning mixologist Kevin Patnode narrows down his favourite spots to enjoy a cocktail in the city.

 

Geyik Coffee Roastery and Cocktail Bar

 

Geyik, a popular pub in Beyoglu's trendy Cihangir district, is so popular that practically every night, customers stream out onto the main street. Starting at 5 p.m., this location transforms from a third-wave coffee shop into one of the top cocktail bars in the city. Geyik, one of the city's first cocktail establishments, has become a landmark. Try some of the traditional cocktail alternatives here, says Patnode. Because I participated in creating the cocktail menu, I might be partial, but in my opinion, they make the ideal whiskey sour in town, adds Patnode. They also have inventive versions of the old-fashioned and mojito cocktails, which are additional traditional choices to enjoy here.

 

Joker No:19

 

One of the busiest and densest neighbourhoods in the city, Beşiktaş, is home to the small-but-famous Joker No:19 bar. Most city residents believe noisy college students primarily frequent this famous beer hall, but Patnode points out that they offer one of the best cocktail menus in the area. The bartenders here are skilled and informed cocktails lovers happy to offer recommendations. One of the key benefits of this location for people on a tight budget is their generally reasonable costs. Patnode advises choosing one of their trademark house drinks, such as Mule 19, which is created with salted caramel vodka, pineapple juice, sweet and sour sauce, and spicy ginger tonic. Mule 19 is Patode's version of the traditional Moscow mule.

 

Aheste, Meşrutiyet Caddesi

 

A modern Turkish and Middle Eastern meze (tapas) restaurant is located in the historic Pera district. Fantastic cocktails should attract as much attention as its unique menu items. With its tasting menu, the restaurant offers special wine and drink pairings. Cocktails include traditional selections like the negroni and the Moscow mule and more avant-garde concoctions like the Pera, which is made with beetroot, egg whites, and chocolate flakes. Customers seeking a fast cocktail fix frequently choose Aheste because of its handy location and cosy atmosphere (imagine tables arranged closely together with wooden chairs and exposed brick walls). When the kitchen opens at 6.30 p.m., I always like to pop over before it becomes busy, adds Patnode.

 

Mikla

 

This fine-dining restaurant, located at the top of the Marmara Pera Hotel, is a haven for foodies and a terrific spot to get a drink. The stylish rooftop bar at Mikla provides a bird's eye view of Istanbul's skyline. Cocktail lovers from all over Istanbul come here to sample drinks made with medicines and herbs from the area. In the summer, Patnode advises visitors to enjoy one of their specialty drinks or a gin and tonic garnished with fresh herbs while enjoying the sunset.

 

 

Mathilda's Cocktail Bar and Kitchen

 

Mathilda's Cocktail Bar and Kitchen, located in the well-liked Moda neighbourhood on Istanbul's Anatolian side, offers cocktail workshops for those looking for a different way to spend an evening. Vedat Akar, a talented mixologist, designed their cocktail menu, which features nine signature drinks with flavours like kumquats, wasabi, and dry fig. The No:3, a cocktail mixed with vodka, cherry sour, and white chocolate, is a must-try. According to your tastes, mood, and the season, the friendly staff is always willing to create something special for you, says Patnode.

 

Kaia

 

A speakeasy called Kaia in Bebek is modelled by izakayas (Japanese pubs). According to Patnode, this restaurant delivers Japanese food and excellent cocktails. He suggests tasting one of their specialty drinks and names the Taurus Highball, made with whiskey and coconut soda, as one of his favourites. Intimate and ideal for date night, Kaia's quirky interior design, which has retro space-themed stickers, spray-painted walls, and darkly lit circular tables, maintains true to the Japanese izakaya theme.

 

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